A dear lady in the church recently underwent hip surgery, so doing what I do, I of course volunteered to take a meal to her and her husband. This particular church lady I knew was health-conscious and didn’t shy away from more “crunchy” ingredients. I knew I could get away with something a little different…
Super Supper
Anyone can attest that 20-minute dinners are a God-send to those who work outside the home. They’re even better for days when you just wanna spend more time in the spring sunshine and less time in the kitchen. And a meal that combines grilling with a quick recipe is even better! Springtime is for playing…
Earthy
Since its inception in 1970, Earth Day has inspired people the world over to be more mindful of how they are treating the one Earth they were given. I don’t personally claim to be any sort of “tree hugger” or “hippie” (if you are, more power to you; it’s just not my driving focus), but…
Simple Sandwiches
To say it’s been a long week would be a bit of an understatement. This week has been action-packed for sure. Between special services in church for Holy Week and Easter, volunteering, and working the family soccer club’s showcase tournament this weekend, I’ve hardly had a moment in the kitchen. We typically run the dishwasher…
Afternoon Pick-Me-Up
This week has been a loooong one. It’s nice to have special services at church in honor of Holy Week, but we’ve also needed a little extra caffeine and sugar in the evenings that we’ve volunteered in our respective areas of the church. Today I had a little extra time on my hands so I…
Take Them A Meal/Meal Train
It is customary in my church community to organize a calendar of meals for various occasions. Hospital stays, funerals, new babies… I always look to these moments as an opportunity to sow a seed for someone in need. AND to try new recipes! Recently, a good friend gave birth to her third baby and as…
Something Fon-Different
Today is National Cheese Fondue Day and I would be remiss if I let it slip right by without celebrating is some way! The Mr is a little “over” European-style fondue recipes at the moment, so I had to be creative. The more I pondered it, the clearer it became. (Chile con) Queso is the…
Ain’t No Passing Over This Bread!
With Passover coming up, I wanted to attempt another round and another recipe of the delicious challah bread I made a while back. Passover is celebrated in Jewish and Judeo-Christian circles in commemoration of the God-led flight of the Hebrews from slavery in Egypt. While we don’t celebrate it in our household, I have friends…